Confetti Punch
What You Need For Confetti Punch:
700 ml White Rum
1 1/2 Liters Dry Sparkling wine
1 Liter Lemonade
70 cl White Grape Juice
50 cl Orange Juice
10 Halved Strawberries
1 Package Raspberries
Some Oranges for Good Measure
So, just chill the ingredients separately for a minimum of two hours and then combine in a large punch bowl with ice! Ready, set, serve into wine glasses. Throw some raspberries and oranges for some extra confetti sparkle!